Mom’s Coming Granola

This weekend my mama is coming in to help us set our nursery up – I can’t believe I am writing that! She asked for one thing for breakfast- granola!

I decided to make souped up Maple Nut Granola- with almonds, pecans, sunflower seeds, raisins, cranberries, and dried cherries for her mornings.

Mom’s Coming Granola

• 5 cups of Bobs gf oats
• 1/2 cup of pecans
• 1/2 cup of almonds
• 1/2 cup of cashews
• 1/2  cup of sunflowers seeds
• 1/3 cup of canola oil
• 1/4 cup of maple syrup
• 1/4 cup of honey
• 1/4 tsp. of salt.
• 1/2 cup of raisins
• 1/4 cup of dried cherries
• 1/2 cup of dried cranberries

Preheat the oven t0 350F. Mix the oats and nuts together and toast in oven on 2 baking sheets for 10 minutes. During that time mix the oil, syrup and honey in a large bowl. Take the oats/nuts out of the oven and mix with the oil mixture while hot. Bring the oven temperature down to 300F. Place oat mixture on 2 parchment lined baking sheets. Place in the oven for 22-24 minutes. Take out of the oven and let cool. The mixture will break into pieces! Add dried fruit and mix. Enjoy!

I think this might be mom’s new favorite …

Can’t wait to be together and sitting down for a bowl tomorrow morning!

Tagged as: oats